| info@srivarahiagrofoods.in |
| Business Type | Exporter, Supplier, Trader |
| Usage/Application | Ideal For Making Idly And Other South Indian Dishes |
| Shelf Life | 12 Months |
| Color | Uniform White / Creamy |
| Click to view more | |
Product Details
Short-grain, thick parboiled rice optimized for grinding soft, fluffy, and perfectly fermented South Indian idli batter. Iddly Rice stands as a testament to our commitment to excellence, meticulously sourced and processed to meet global standards.
Recognized for being high fermentation ability and yields spongy idlis, this premium rice & flour delivers unmatched quality. It is natively cultivated and sourced from Tamil Nadu & Karnataka, India, ensuring authentic flavor, texture, and aroma profiles.
We provide extensive packing solutions ranging from 25kg pp bags to 50kg pp bags, making it highly suitable for south indian traditional batter preparation, restaurant usage, packaged flour blending.. With an extended shelf life of 12 Months, this commodity guarantees long-lasting freshness for both domestic and international markets.
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